Christmas Apple Pie Cocktail

• 3 oz. apple juice
• 1.5 oz. whipped cream or vanilla vodka
• 1 oz. smoked cinnamon simple syrup
• .5 oz. pasteurized egg whites (from the carton)
• ¼ oz. lemon juice

     Smoked Cinnamon Simple Syrup:

• 1 cup water
• 1 cup sugar
• 2 Tbsp. ground cinnamon

• Royal Oak® Lump Charcoal
• Royal Oak® Tumbleweeds
• Charcoal Grill
• 2 Glasses

1. Mix all ingredients in a shaker with ice and shake until chilled and well combined.

2. The egg whites will make the drink very smooth and create a great foam on top of the drink.

3. Pour into your favorite glass, top with additional cinnamon, and enjoy.

Smoked Cinnamon Simple Syrup:

1. Light your grill or smoker with royal oak lump charcoal and bring it up to 300 degrees.

2. Combine all ingredients into a pan and place on the smoker.

3. Stir about every 10 minutes and cook until the sugar and water combine, this should take about 30 minutes.

4. Pour into a container and chill until needed.